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Liquor/alcohol In The Base


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Here's the bump.
And here's why:

Yesterday I had a hookah with Ricard (a cheap "house" pastis, which is like a degenerate cousin of absinthe made without the wormwood but tastes very similar to absinthe) in the base and Soex double apple in the bowl. The base mix was proportionate to the drink mix which is about five parts water to one part Ricard. It was delicious which is remarkable considerring how average Soex's double apple tastes to me! Nice liqorice flavors on the exhales that lingered on the pallette for a brief moment as the smoke cleared! YUMMY! I suggest trying any anise flavored liquor in your base with an apple shisha, it will be worth it! Hookah.gif
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