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water in the massel


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dont add water to yoru massall. Youll ruin the flavor and the massall
wont burn right.  I dont know how many time smy friends would blow
out on the carb and blow too hard puting water in the bowl and ruining
the bowl. If yorue going to add something to yoru massall add
somethingwith the texture and consistency as mollasses. Like honey, or
jelly or jam, etc.  I dont recommend adding water to yrou massall.
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dont touch the m3assal.
if you want it to burn longer,
1) avoid the middle when puttin coal on (standard tip)
2) use double the foil too. That helps it. (only if you still have problems though)
3) don't over fill, so the coal will hardly touch the tobacco, and heats it, rather than burn it direct. ideally 1-2 mm below the base for large heads, or just below the rim for small heads.
Also, if you go for fakher, and even romman or fumari, they will last longer than other stuff by a significant amount.
 
 
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