Vlax Posted September 19, 2006 Share Posted September 19, 2006 Tangiers, I always thought honey was the most chemically complex flavor? Cause there isn't synthic honey made is there. Or at least that is what is said in my mead making book. Because there are so many different flavors and aromas in honey. That it is impossable to replacate.The book is: The Compleat Meadmaker by Ken Schramm Link to comment Share on other sites More sharing options...
Vlax Posted September 19, 2006 Share Posted September 19, 2006 Sorry here is the addy about the book.[url="http://www.amazon.com/Compleat-Meadmaker-Production-Award-winning-Variations/dp/0937381802/sr=8-1/qid=1158675273/ref=pd_bbs_1/104-5252605-8945510?ie=UTF8&s=books"]http://www.amazon.com/Compleat-Meadmaker-P...ie=UTF8&s=books[/url] Link to comment Share on other sites More sharing options...
Sonthert Posted September 19, 2006 Share Posted September 19, 2006 I'll look it up, but a couple of flavoring guys told me as much about coffee flavors. The problem is that there are numerous constituent flavors that consist of (literally) a few million atoms and disappear really quickly. Thats why coffee is best when ground fresh. Link to comment Share on other sites More sharing options...
Vlax Posted September 19, 2006 Share Posted September 19, 2006 Ah, cool, thanks Tangaiers. Link to comment Share on other sites More sharing options...
EvansLight Posted September 19, 2006 Share Posted September 19, 2006 i still say Lotus Blossom, Honeysuckle are 2 flowers that scream to be made into a shisha flavour Link to comment Share on other sites More sharing options...
joetuo Posted September 19, 2006 Share Posted September 19, 2006 Not sure how hard it would be but how about a cream flavor. It would be one hell of a mixer going into peach, orange, cola, root beer, vanilla, and basically any berry flavor. Link to comment Share on other sites More sharing options...
Whiteshadow Posted September 19, 2006 Share Posted September 19, 2006 keep it old school hookah style and make an opium influenced flavor, and then pump it full of opium. it'll be a hit, trust me Link to comment Share on other sites More sharing options...
Lazy Dayz Posted September 20, 2006 Share Posted September 20, 2006 [quote name='Whiteshadow']keep it old school hookah style and make an opium influenced flavor, and then pump it full of opium. it'll be a hit, trust me[/quote] in the same vein..you know what the number 1 question I hear in my lounge night after night? "Where's the chronic flavor?"Sad but true. Link to comment Share on other sites More sharing options...
Lukasa Posted September 20, 2006 Share Posted September 20, 2006 [quote name='Lazy Dayz'] [quote name='Whiteshadow'] keep it old school hookah style and make an opium influenced flavor, and then pump it full of opium. it'll be a hit, trust me[/quote] in the same vein..you know what the number 1 question I hear in my lounge night after night? "Where's the chronic flavor?"Sad but true.[/quote] I believe it was Plato who coined this eons-old addage: If you want chronic flavor you smoke da chronic. Link to comment Share on other sites More sharing options...
b1m9x Posted September 20, 2006 Share Posted September 20, 2006 [quote name='wufabufa']apple pie/pumpkin pie, toasted marshmallow, pretty much any type of baked confection flavor. cake, muffins, pancakes, waffles and what not. i agree with the pie spices suggestion. any one remember that soda pop called Josta? it was like a strawberry banana cola flavor. PLEASE tangiers, look into that one. how about a ginger flavor?! i think that would be really good. BBQ would be really good. you could smoke that during a cook out or picniic. would dried fruit flavors work? raisins, dried apples, bananas, pineapple? i wonder what durian flavored shisha would be like....probably really gross.[/quote] Durian... The one thing i don't miss about living in asia. I agree, Durian would be the outright nastiest shisha flavour ever created. Link to comment Share on other sites More sharing options...
Sonthert Posted September 20, 2006 Share Posted September 20, 2006 I was actually working on a hemp flavor...I got part of it right, I gave up somewhere...I don't know. Link to comment Share on other sites More sharing options...
Lazy Dayz Posted September 20, 2006 Share Posted September 20, 2006 [quote name='Tangiers']I was actually working on a hemp flavor...I got part of it right, I gave up somewhere...I don't know.[/quote] that's why we love you. Link to comment Share on other sites More sharing options...
Macho555 Posted September 20, 2006 Share Posted September 20, 2006 [quote name='Tangiers']I was actually working on a hemp flavor...I got part of it right, I gave up somewhere...I don't know.[/quote] This is another flavor I really gets finished, not only because I like the taste (when I actually did that sort of thing), but for the pure novelty of it. Sometimes I light some of that Cannabis Scented Incense, because I like the smell so much. What were you going to call it Tangiers? Canned Bus? Link to comment Share on other sites More sharing options...
Caro Posted September 20, 2006 Share Posted September 20, 2006 Just for those of you who were asking for a beer flavor, a friend and I were messing around the other day and blowing smoke into a half empty beer bottle. It looked pretty cool, I smoked it out of the bottle and it tasted like beer. Carlsberg, to be exact. Link to comment Share on other sites More sharing options...
ghostofdavid Posted September 20, 2006 Share Posted September 20, 2006 Hemp flavor sounds like a good way for a policeman to find "probable cause." Link to comment Share on other sites More sharing options...
Sonthert Posted September 20, 2006 Share Posted September 20, 2006 Actually, Can of Bus. Link to comment Share on other sites More sharing options...
Oggie505 Posted September 20, 2006 Share Posted September 20, 2006 I would rather drink a beer than smoke something that tastes like it Link to comment Share on other sites More sharing options...
DCShisha Posted September 20, 2006 Share Posted September 20, 2006 Why not drink a beer and smoke some hops and malt at the same time? Link to comment Share on other sites More sharing options...
Oggie505 Posted September 20, 2006 Share Posted September 20, 2006 because the contrast in flavor. Depending on what beer I am drinking I woud think a malt/hops shisha would offset it, depending on the strenth of flavor in the beer Link to comment Share on other sites More sharing options...
Recommended Posts
Create an account or sign in to comment
You need to be a member in order to leave a comment
Create an account
Sign up for a new account in our community. It's easy!
Register a new accountSign in
Already have an account? Sign in here.
Sign In Now